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Christmas Rolo Pretzel Bites

Are you looking for a dessert addition to your Christmas cookie platter? One that is simple to make, that features the colors of the holidays, the flavors that draw the crowd? If so, these Christmas Rolo pretzel bites are perfect for you! It will give the savory and sweet flavor at once, plus the texture and crunch from the pretzel and caramel candies. This recipe is fun and easy to make, as all the ingredients are readily available.
Prep Time5 minutes
Cook Time3 minutes
Cooling20 minutes
Total Time29 minutes
Course: Dessert
Cuisine: American
Keyword: rolo pretzel bites, rolo pretzel candy, pretzel rolo bites
Servings: 48 servings
Author: Bobbie Blue

Ingredients

  • 50 pretzels
  • 50 Rolo candy, unwrapped
  • 50 M&M candies
  • sprinkles, optional

Instructions

  • Preheat oven to 250° F. Line a rimmed baking tray with parchment paper.
  • Line up the pretzels on the baking tray.
  • Unwrap all of the Rolo chocolate candies and place them on top of the pretzels.
  • Place tray in preheated oven for 3-4 minutes just so the chocolate has time to melt.
  • Remove from oven and working quickly press the M&M on the top of the Rolo and add sprinkles if desired.
  • Cool at room temperature for 20 minutes or until candy is hardened. You can refrigerate to speed up the process.