Chocolate Dump Cake With Pudding
This Chocolate Dump Cake with Pudding could be your go-to dessert! A sumptuous treat that doesn't require fancy baking equipment, just layers of chocolatey goodness that come out of the oven like magic!
Servings: 12 servings
Ingredients
- 1 15.25 ounce box chocolate cake mix
- 1 small box chocolate pudding mix
- 2 cups milk
- ½ cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
Instructions
- Preheat oven to 350℉ and spray a 9x13-inch dish with cooking spray.
- Sprinkle the chocolate cake mix into the baking dish and spread it evenly.
- Cover the cake mix with the chocolate pudding mix.
- In a small bowl mix milk, butter and vanilla extract. Pour over the chocolate cake mix. Stir well in the baking dish to coat the cake mix well. A few lumps are okay but do not leave any dry cake mix because it will not moisten on its own.
- Smooth the cake batter and sprinkle with a cup of chocolate chips.
- Bake for 35 minutes or until a tooth pick comes out clean when checked.
- Serve cake warm with a scoop of vanilla ice cream or whipped cream.