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Easy Cottage Cheese Dip Recipe With Fresh Herbs

This easy cottage cheese dip recipe with fresh herbs is a high-protein dip. This creamy dip recipe is the perfect game day dip, after-school snack or party appetizer. Made with just a handful of simple ingredients this delicious dip will be a hit at your next get together.
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Appetizer, Side Dish, Snack
Cuisine: American
Keyword: cottage cheese dip, healthy cottage cheese dip, cottage cheese dip recipe, cottage cheese appetizers, cottage cheese veggie dip
Servings: 8
Author: Bobbie Blue

Equipment

  • food processor

Ingredients

Cottage Cheese Dip

  • 2 cups cottage cheese
  • ¼ cup fresh dill
  • ¼ cup parsley
  • ¼ teaspoon salt
  • ¼ teaspoon ground pepper
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder

For Serving

  • fresh veggies
  • crackers

Instructions

  • Add all of the cottage cheese dip ingredients to the bowl of a food processor or blender. Process until smooth and creamy. You will need to stop the food processor, remove the lid and scrape the sides and pulse a few more times to blend all curds into a smooth cream y consistency.
  • Spoon into a serving cup and serve with raw veggies, crackers or chips.