Fresh Mango Cucumber Salad Recipe
Make a cucumber mango salad as a tasty side dish to accompany a weeknight dinner or for a summer barbeque. This colorful salad is full of crunchy cucumbers, juicy mangos and a sweet and tangy dressing. This healthy recipe is made with all fresh ingredients for the perfect summer salad.
Servings: 4
Ingredients
- 1 English cucumber, chopped
- 2 large mangos, chopped
- 1 green onion, chopped
- 1 small chili pepper, sliced (optional)
- 1 tablespoon sweet chili sauce
- 1 tablespoon olive oil
- 1 tablespoon apple cider vinegar
- 1 handful cilantro leaves, stem removed
Instructions
- Wash and chop mango, cucumber, pepper, and green onions.
- Add the sweet chili sauce, apple cider vinegar and olive oil to a large bowl and mix.
- Add the chopped fruit and vegetables to the bowl and toss with the dressing.
- Garnish with cilantro leaves. Serve immediately or chill before serving.