How to Make Buckwheat  

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If you are looking for  gluten-free alternatives buckwheat may be perfect for you.  

 

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What is buckwheat? It is considered an ancient grain , although it is actually not a grain but a seed.  

 

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Toast first in a large dry pan.  

 

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Then add water and olive oil.  Bring to a boil.       

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Cover and cook until the water has absorbed.  

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You can eat for breakfast like oatmeal or as a side dish.   

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Looking for other delicious recipes?  Check out Blue's Best Life!