Burrata Bruschetta
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A classic Italian appetizer that is made with fresh summer flavors.
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Ingredients:
– tomatoes
-olive oil
– garlic
–pepper
– salt
-red onion
– burrata cheese
–baguette
-basil
-balsamic glaze
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Sauté garlic in olive oil. This will infuse the oil with flavor.
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Add other ingredients together in a large bowl.
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Cut a baguette in 1/2 inch thick slices and lay on a rimmed baking tray.
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Toast in the oven to get crisp and browned.
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To assemble add a spoonful of the tomato mixture to the baguette.
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Add a piece of burrata cheese, a creamy cheese similar to mozzarella.
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This light appetizer is perfect in the summertime when tomatoes are in peak season.
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These can even be made for a light lunch!
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Looking for other delicious recipes? Check out Blue's Best Life.
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