Apple Pie Cinnamon Rolls
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Perfect for a fall breakfast or brunch!
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3 Ingredients:
-Pillsbury Grands cinnamon rolls
-apple pie filling
-cream cheese
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I used canned apple pie filling and chopped the apples into very small pieces.
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Unroll the cinnamon rolls into one large piece. Spread the apples over top.
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Roll it back together.
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Place the rolls in a baking dish. Bake in a preheated oven for 30 minutes.
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Make the cream cheese frosting by mixing together the icing that comes with the rolls and room temperature cream cheese.
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The rolls will be a beautiful golden brown color after baking.
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Spread with the cream cheese frosting.
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These apple pie cinnamon rolls are easy to make for brunch or dessert!
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Looking for other delicious recipes? Check out Blue's Best Life.
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