Apple Pie Cinnamon Rolls   

Perfect for a fall breakfast or brunch!

 

 3 Ingredients: -Pillsbury Grands cinnamon rolls -apple pie filling -cream cheese  

 

I used canned apple pie filling and chopped the apples into very small pieces. 

 

Unroll the cinnamon rolls into one large piece.  Spread the apples over top.  

 

Roll it back together.  

 

Place the rolls in a baking dish.   Bake in a preheated oven for 30 minutes.  

 

Make the cream cheese frosting by mixing together the icing that comes with the rolls and room temperature cream cheese.  

 

The rolls will be a beautiful golden brown color after baking.

 

Spread with the cream cheese frosting. 

 

These apple pie cinnamon rolls are easy to make for brunch or dessert!

Looking for other delicious recipes?  Check out Blue's Best Life.