Cookie Butter Overnight Oats

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Biscoff overnight oats are the perfect make ahead breakfast for a busy day! . 

Ingredients: -oats -almond milk  -maple syrup -cookie butter -chia seeds -nutmeg -ginger -biscoff cookies

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Add the maple syrup and the cookie butter to a bowl and microwave for 30-45 seconds. 

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Stir in the oats, chia seeds and spices. 

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Stir to coat with cookie butter.  

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Stir in the almond milk. 

Portion into 3 glass jars like mason jars or another airtight container. 

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Let the oats soak overnight or for at least 4 hours to soften from the milk. 

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