Blackberry Balsamic Vinaigrette Dressing

blackberry balsamic vinaigrette in a mason jar with a salad

5 from 1 vote

Blackberry Balsamic Vinaigrette Dressing

A delicious and healthy salad dressing made with fresh summer blackberries. This vinaigrette flavors a side salad or pairs perfectly with an entree salad with chicken.

Prep Time5

Cook Time5

Course: Dressing

Cuisine: American

Keyword: blackberry dressing, blackberry vinaigrette,

Servings:

Calories: 97kcal

Author: Bobbie Blue

Ingredients

2 tablespoons water
½ cup blackberries
1 tablespoon honey
3 tablespoons balsamic vinegar
2 tablespoons olive oil
⅛ teaspoon salt
⅛ teaspoon ground black pepper

Instructions

Add blackberries to a small sauce pan with water. Simmer over medium heat.
Bring to a boil and mash blackberries with the back of a fork to help break the berries down.
After berries have reduced to mostly liquid remove from heat. Strain through a fine mesh sieve reserving just the blackberry juice. This will remove seeds.
Add remaining ingredients along with the blackberry juice to a mason jar.
Screw lid from mason jar tightly and shake vigorously for about 15 seconds. Drizzle over your favorite salad, cheese or chicken.

Nutrition