Easy Peach Baked Oatmeal Recipe
Peach baked oatmeal recipe will become your favorite breakfast! Summer peaches are baked with healthy rolled oats, honey and warm spices for a delicious breakfast the whole family will love.
Prep Time10 minutes mins
Cook Time40 minutes mins
Total Time50 minutes mins
Course: Breakfast
Cuisine: American
Keyword: peach baked oatmeal, peach oatmeal bake, baked peach oatmeal, peach baked oats,
Servings: 6
Author: Bobbie Blue
- 1 cup almond milk
- ¼ cup honey
- ¼ cup coconut oil
- 1 large egg
- ½ cup applesauce
- 1 teaspoon vanilla extract
- 2 cups old-fashioned oats
- ½ teaspoon cinnamon
- ⅛ teaspoon cardamom, optional
- ½ teaspoon baking powder
- ¼ teaspoon salt
- 2 cups diced peaches + 1 peach sliced for top
- ¼ cup walnuts, chopped
- 1 tablespoon turbinado sugar
Preheat oven to 350 degrees Fahrenheit.
In a large bowl add almond milk, honey, coconut oil, egg, applesauce and vanilla extract. Stir well to combine.
Next add the oats, cinnamon, cardamom, baking powder and salt. Stir well.
Stir in the diced peaches.
Pour the mixture into a baking dish. Top with peach slices, walnuts and sprinkle turbinado sugar over the top.
Bake in preheated oven for 40 minutes.