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Easy Peach Baked Oatmeal Recipe

Peach baked oatmeal recipe will become your favorite breakfast! Summer peaches are baked with healthy rolled oats, honey and warm spices for a delicious breakfast the whole family will love.
Prep Time10 minutes
Cook Time40 minutes
Total Time50 minutes
Course: Breakfast
Cuisine: American
Keyword: peach baked oatmeal, peach oatmeal bake, baked peach oatmeal, peach baked oats,
Servings: 6
Author: Bobbie Blue

Equipment

  • 8x8 casserole dish

Ingredients

  • 1 cup almond milk
  • ¼ cup honey
  • ¼ cup coconut oil
  • 1 large egg
  • ½ cup applesauce
  • 1 teaspoon vanilla extract
  • 2 cups old-fashioned oats
  • ½ teaspoon cinnamon
  • teaspoon cardamom, optional
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • 2 cups diced peaches + 1 peach sliced for top
  • ¼ cup walnuts, chopped
  • 1 tablespoon turbinado sugar

Instructions

  • Preheat oven to 350 degrees Fahrenheit.
  • In a large bowl add almond milk, honey, coconut oil, egg, applesauce and vanilla extract. Stir well to combine.
  • Next add the oats, cinnamon, cardamom, baking powder and salt. Stir well.
  • Stir in the diced peaches.
  • Pour the mixture into a baking dish. Top with peach slices, walnuts and sprinkle turbinado sugar over the top.
  • Bake in preheated oven for 40 minutes.