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5 from 1 vote

4-Ingredient Banana Bread With Chocolate Chunk Muffin Mix

Use those overripe bananas and bake a loaf of this easy 4-ingredient banana bread with chocolate chunk muffin mix. This simple banana bread recipe mixes in just one bowl and gives you that delicious homemade banana bread taste with just a few simple ingredients.
Prep Time5 minutes
Cook Time1 hour
Total Time1 hour 5 minutes
Course: Breakfast, Snack
Cuisine: American
Keyword: 4 ingredient banana bread, 4 ingredients banana bread, 4 ingredient banana bread recipe, banana bread with box mix
Servings: 14
Author: Bobbie Blue

Equipment

  • loaf pan 8.5x4.5

Ingredients

  • 4 medium sized ripe bananas
  • ½ cup vegetable oil
  • 3 large eggs, room temperature
  • 1 18.25 ounce box muffin mix (I used Krusteaz brand)

Instructions

  • Preheat oven to 350 degrees Fahrenheit. Grease your loaf pan.
  • Add 4 ripe bananas to a large bowl. Smash with a fork until the bananas are mostly smooth.
  • Add the eggs and vegetable oil to the bowl and whisk the eggs into the mashed bananas. You can use the fork to do this as well.
  • Pour all of the packaged muffin mix into the bowl with the banana mixture. Use a spatula to stir in the muffin mix until there are no white streaks remaining. Be careful not to overmix because that would result in dry bread.
  • Bake bread in preheated oven for 60 minutes or until a toothpick comes out clean. Tint bread with aluminum foil for the last 20 minutes of bake time so the edges do not get to brown.