Creamy Tomato Tortellini Soup
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This creamy tomato tortellini soup is quick and easy to make.
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First sauté the onions in a large pot with a little olive oil.
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Next brown the ground turkey or beef in the same pot.
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Next add the canned crushed tomatoes, broth, herbs and spices.
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Add the tortellini and simmer for a few minutes until pasta is tender.
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Pour in whole milk and parmesan to make it extra creamy.
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