Mini Banana Chocolate Chip Muffins
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Made with wholesome ingredients for a healthy breakfast.
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Ingredients:
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– 2 bananas
– Greek yogurt
– honey
– egg
– avocado oil
– vanilla extract
– wheat flour
– oats
– baking powder
– baking soda
– cinnamon
– salt
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Start by mashing the banana with a fork.
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Add the remaining wet ingredients to the bananas and mix thoroughly.
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Then mix the dry ingredients in a separate bowl.
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Divide the batter into a mini muffin tin. Bake at 350 for 14-15 minutes.
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You can add chocolate chips to the batter.
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These are perfect for kids and adults!
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Check out all of my delicious muffin recipes!
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