Creamy Baked
Mac and Cheese
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Brie is a creamy cheese that makes a delicious sauce for this side dish.
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Ingredients:
– pasta
-olive oil
-butter
-garlic
-flour
-salt
-pepper
-half and half
-brie
-gruyere
-panko
-Greek yogurt
-paprika
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Cook the pasta according to the package directions.
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Melt the butter and sauté the garlic. Then add the flour to make the roux.
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Slowly add the half and half while stirring to make the creamy sauce.
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Add the cheese, seasonings and Greek yogurt to the sauce.
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Mix together the panko, melted butter, paprika and parmesan cheese.
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Spoon the mac and cheese to a casserole dish.
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Sprinkle the top with the panko mixture and bake for 20 minutes.
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This mac and cheese is so creamy and delicious!
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This brie mac and cheese is perfect for your holiday menu!
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Check out my other great recipes at Blue's Best Life!
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