Healthy Pumpkin Muffins  

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These pumpkin muffins are made with Greek yogurt and oats for a healthy breakfast treat!

 

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 Mix together the oats, whole wheat flour and spices. 

 

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Mix together the pumpkin, Greek yogurt, maple syrup and the egg.

 

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Stir the oat mixture into the wet ingredients.  

 

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Stir the ingredients together being careful not to over mix.  

 

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Portion out the batter into a muffin tin lined with paper liners. 

 

Bake in a preheated oven for 20 minutes or until a toothpick comes out clean. 

 

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These muffins have a great pumpkin flavor and spice combination.

 

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These are perfect for fall baking!

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Looking for other delicious recipes?  Check out Blue's Best Life.