Easy Cottage Cheese Pancakes Recipe
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Cottage cheese pancakes are light, fluffy and packed with protein.
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Ingredients Needed
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Blend the cottage cheese with the honey and vanilla until smooth.
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The smooth cottage cheese will not even be detected in the pancakes.
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Add the cottage cheese to a bowl with the eggs and milk.
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Next add the flour and leavening agents.
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Cook the pancakes in a hot skillet.
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The pancakes will be golden brown.
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Top with syrup and fruit.
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These have a light and fluffy texture.
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