Easy Cottage Cheese Pancakes Recipe

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Cottage cheese pancakes are light, fluffy  and packed with protein. 

Ingredients Needed

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Blend the cottage cheese with the honey and vanilla until smooth. 

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The smooth cottage cheese will not even be detected in the pancakes.  

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Add the cottage cheese to a bowl with the eggs and milk. 

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Next add the flour and leavening agents.  

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Cook the pancakes in a hot skillet. 

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The pancakes will be golden brown. 

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Top with syrup and fruit.  

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These have a light and fluffy texture. 

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