Creamy Tomato Tortellini Soup


This creamy tomato tortellini soup is quick and easy to make. 


First sauté the onions in a large pot with a little olive oil.  


Next brown the ground turkey or beef in the same pot.  


Next add the canned crushed tomatoes, broth, herbs and spices.

Add the tortellini and simmer for a few minutes until pasta is tender.     

     Pour in whole milk and parmesan to make it extra creamy. 

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